Discover our latest infographic about olive culture and olive oil production, and how the different labs throughout Cotecna Group’s network collaborate to ensure the highest quality standards throughout the entire supply-chain.
The olive and olive oil market is a very important one, subject to a number of risk factors. The invasive pathogen xylella fastidiosa is one of them, putting in danger the supplies in this commodity in Europe since 2013. Discover in this new infographic how Fitosoil and Agronômica, both part of the Cotecna Group, create synergies to ensure quality and safety throughout the suppy-chain through a combination of services and shared expertise.
